Tag: food waste

Celebrating the 2nd Annual National Rendering Day – April 21, 2024

Posted on by Anna

As we gear up for Earth Day on April 22, there’s another important date to mark on your calendar: National Rendering Day, observed on April 21. Organized by the North American Renderers Association (NARA), this day celebrates the vital role of rendering in environmental sustainability and food waste and loss prevention. Why Celebrate Rendering? You might be wondering what rendering is and why it deserves a national day of recognition. Simply put, rendering is the

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Organics Recycling: What It Is and Why It Matters

Posted on by Anna

On October 10th NARA issued a press release announcing a broad-reaching information campaign with the goal of educating on Organics Recycling and how including renderable material plays a critical role in sustainability. The campaign includes a colorful and detailed infographic titled Organics Recycling: How Recycling Food Waste with Rendering Creates Value & Ensures Sustainability, which was designed be used as an educational tool for the public, and those in the government sector who may not be

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The First National Rendering Day

Posted on by Anna

Friday, April 21st was the inaugural National Rendering Day.   NARA issued a press release that included the official National Day Calendar issued proclamation announcing National Rendering Day to media and the public. One of NARA’s goals is educating the public and our communities on the highly sustainable nature of rendering. By observing National Rendering Day every April 21st, we hope to bring to awareness to rendering’s many environmental benefits and how rendering plays a really critical in role reducing and eliminating food

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NARA President Testifies on Rendering Sustainability Benefits at House Select Committee on the Climate Crisis

Posted on by Anna
U.S. Capitol Building

On July 15th, President, and CEO of the North American Renderers Association (NARA), Kent Swisher, testified before the U.S. House of Representatives Select Committee on the Climate Crisis on the sustainability benefits of rendering. Swisher was one of four witnesses testifying and the sole representative of the agriculture sector. He was joined by Dana Gunders, Executive Director, ReFED, Dr. Melinda Cep, Vice President for Natural Solutions and Working Lands, National Audubon Society, and Elly Brown,

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Thankful for Rendering’s Sustainable Contributions (All Around Us)

Posted on by Anna
NARA Logo

For those who celebrate the holiday season this year, it’s bound to be different.  Whether you enjoy Thanksgiving, Hanukkah, Kwanzaa, Christmas, and even the Winter Solstice, it’s traditionally a time to gather with family and friends.  COVID-19 has transformed celebrations for many of us by affecting who we spend time with and what we can do. This year has been challenging for all of us in some way or another, to be sure. Perhaps you

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Why Rendering is so #Sustainable

Posted on by Anna
Sustainable impacts of rendering

When you think of Earth Day you probably think of #Sustainabilty, right? But do you think of rendering? In honor of April as Earth Month and the 50th anniversary of #EarthDay, we invite you to learn why rendering is one of the most sustainable practices to avoid food waste and recycle leftovers into fresh ingredients for new products. First, let’s begin with a definition of rendering. Render, from the French verb rendre, meaning “to give

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